| Item | Category | Thermal Nature | Flavor |
|---|---|---|---|
| Milk (human) | Beverages (non-alcoholic) | Neutral | Sweet, salty |
| Cheese (goat’s milk) | Dairy Products and Eggs | Warm | Acrid, salty, sweet |
| Cheese (sheep’s milk) | Dairy Products and Eggs | Warm | Acrid, salty, sweet |
| Asari clam (Japanese littleneck) | Fish and Seafood | Cold | Sweet, salty |
| Basket clams (shijimi) | Fish and Seafood | Cold | Sweet, salty |
| Caviar | Fish and Seafood | Cold | Salty |
| Crab | Fish and Seafood | Cold | Sweet, salty |
| Hamaguri (Meretrix lusoria) | Fish and Seafood | Cold | Salty |
| Chinese softshell turtle (suppon) | Fish and Seafood | Cool | Salty |
| Sea urchins (uni) | Fish and Seafood | Cool | Sweet, salty |
| Abalone | Fish and Seafood | Neutral | Sweet, salty |
| Bass | Fish and Seafood | Neutral | Sweet, salty |
| Herring | Fish and Seafood | Neutral | Sweet, salty |
| Jellyfish (kurage) | Fish and Seafood | Neutral | Salty |
| Lobster | Fish and Seafood | Neutral | Sweet, salty |
| Octopus (tako) | Fish and Seafood | Neutral | Sweet, salty |
| Oyster | Fish and Seafood | Neutral | Sweet, salty |
| Sea Snail | Fish and Seafood | Neutral | Sweet, salty |
| Shark | Fish and Seafood | Neutral | Sweet, salty |
| Squid | Fish and Seafood | Neutral | Salty, sweet |
| Crayfish | Fish and Seafood | Warm | Sweet, salty |
| Mussel | Fish and Seafood | Warm | Salty |
| Prawn | Fish and Seafood | Warm | Sweet, salty |
| Sardine (iwashi) | Fish and Seafood | Warm | Sweet, salty |
| Miso | Flavourings | Cold | Salty |
| Soy sauce | Flavourings | Cool | Salty |
| Barley | Graines | Cool | Sweet, salty |
| Millet | Graines | Cool | Sweet, salty |
| Beef kidney | Meat | Neutral | Salty |
| Pork | Meat | Neutral | Sweet, salty |
| Hijiki | Seaweeds | Cold | Salty |
| Kelp (kombu, konbu) | Seaweeds | Cold | Salty |
| Nori | seaweeds | Cold | Sweet, salty |
| Irish Moss (carrageen moss) | Seaweeds | Cool | Sweet. Salty |
| Salt | Spices and herbs | Cold | Salty |
| Borage | Spices and herbs | Cool | Bitter, sweet, salty |