Item | Category | Thermal Nature | Flavor |
---|---|---|---|
Green tea | Beverages (non-alcoholic) | Cold | Bitter, sweet, astringent |
Asari clam (Japanese littleneck) | Fish and Seafood | Cold | Sweet, salty |
Basket clams (shijimi) | Fish and Seafood | Cold | Sweet, salty |
Caviar | Fish and Seafood | Cold | Salty |
Crab | Fish and Seafood | Cold | Sweet, salty |
Hamaguri (Meretrix lusoria) | Fish and Seafood | Cold | Salty |
Miso | Flavourings | Cold | Salty |
Grapefruit | Fruits | Cold | Sweet, sour |
Kiwi | Fruits | Cold | Sweet, sour |
Persimmon (Japanese Persimmon, kaki) | Fruits | Cold | Sweet, astringent |
Watermelon | Fruits | Cold | Sweet |
Agar (kanten) | Seaweeds | Cold | Sweet |
Hijiki | Seaweeds | Cold | Salty |
Kelp (kombu, konbu) | Seaweeds | Cold | Salty |
Nori | seaweeds | Cold | Sweet, salty |
Myoga ginger (Zingiber mioga) | Spices and herbs | Cold | Bitter, sweet |
Salt | Spices and herbs | Cold | Salty |
Asparagus | Vegetables | Cold | Sweet, bitter |
Bamboo Shoots | Vegetables | Cold | Sweet |
Bitter melon (Goya) | Vegetables | Cold | Sweet, bitter |
Cucumber | Vegetables | Cold | Sweet, bitter |
Rhubarb | Vegetables | Cold | Sour |
Rhubarb root | Vegetables | Cold | Bitter |