
| Item | Category | Thermal Nature | Flavor |
|---|---|---|---|
| Beef | Meat | Warm | Sweet |
| Beef kidney | Meat | Neutral | Salty |
| Beef liver | Meat | Neutral | Sweet |
| Bonemarrow | Meat | Warm | Sweet, fattty |
| Chicken | Meat | Warm | Sweet |
| Duck | Meat | Cool | Sweet |
| Frog | Meat | Cool | Sweet |
| Goat meat | Meat | Warm | Sweet |
| Goose | Meat | Neutral | Sweet |
| Horse | Meat | Cool | Acrid, bitter |
| Lamb | Meat | Hot | Sweet |
| Lard, pork | Meat | Neutral | sweet, fatty |
| Pheasant | Meat | Warm | Sweet, sour |
| Pork | Meat | Neutral | Sweet, salty |
| Quail | Meat | Neutral | Sweet |
| Rabbit | Meat | Neutral | Sweet |
| Turkey | Meat | Warm | Sweet |
| Veal | Meat | Neutral | Sweet |
| Venison | Meat | Warm | Sweet |
| Wild boar | Meat | Warm | Sweet |